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Description

Regions:

• Colombian- Blackberry, Red fruit, smooth, creamy, cocoa
• Guatemalan- Sweet, chocolate, caramel

Roast:

• A blend of Colombian and Guatemalan beans, it begins with sweet, blackberry and red fruit notes, and finishes with a smooth, chocolatey mouthfeel. Our Espresso is roasted to full city (between a light and medium), which helps to retain the green beans’ original flavours. A perfect coffee for any time of day.

Additional information